Нужно поставить True, False or Doesn't say
1. All countries have the same rules about what information must be on a label.

2. Tinned food must be kept in a cool, dry place after opening.

3. The information about the company is there so consumers can contact the company.

4. Food labels tell consumers whether there are any ingredients in the food that cause allergies.

5. Nutritional information tells consumers how much protein, fat, sugar, salt, etc product.

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